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Froasted Tomato Cocktail   Health Drink
     
Fruit Cup   Icy Water Melon Drink
     
Sunshine Drink    
 
 

Froasted Tomato Cocktail

Nutritive value per serving:
Energy: 65 KCal
Protein: 2.2 g
Carbohydrates: 0.5 g
Fats: 9.0 g

Preparation time: 10 minutes
Cooking time: 5 minutes
Serves: 4

Ingredients:

1 Kg tomatoes
3 teaspoons sugar
Salt and pepper to taste

Procedure:
  • Chop the tomatoes.
  • Add the remaining ingredients and ½ tea cup water and cook for 2 minutes.
  • Blend in a mixer.
  • Pour the mixture into a tray and freeze for 40 minutes.
  • Serve cold in individual glasses.
 

Fruit Cup

Nutritive value per serving:
Energy: 45 KCal
Protein: 0.2 g
Carbohydrates: 5.5 g
Fats: 0.1 g

Preparation time: a few minutes
Serves: 1

Ingredients:
1 tablespoon chopped apple
1 tablespoon chopped grapes
1 tablespoon orange segments
1 tablespoon sweet lime segments
1 tablespoon orange squash
½ teaspoon fresh thick curds (for topping)

Procedure:
  • Put the fruits in a cup and pour orange squash on it.
  • Top with fresh curds.
  • Serve cold.
 

Health Drink

Nutritive value per serving:
Energy: 44 KCal
Proteins: 0.8 g
Carbohydrates: 7.1 g
Fats: 0.4 g

Preparation time: a few minutes
Serves: 2

Ingredients:
2 tomatoes
1 carrot
Segments of one orange
A few drops lemon juice
1 teaspoon sugar
Salt and pepper to taste
Crushed ice to serve

Procedure:
  • Cut the tomatoes and carrots into big pieces.
  • Add the orange segments, lemon juice, sugar and ½ teacup of eater and blend it in a liquidiser. Strain.
  • Add salt and pepper.
  • Serve cold with crushed ice.

 

Icy Water Melon Drink

Nutritive value per serving:
Energy: 22 KCal
Proteins: 1.4 g
Carbohydrates: 3.9 g
Fats: 0.1 g

Preparation time: 5 minutes
Serves: 3

Ingredients:
1 teacup water melon pieces
2 teaspoon skimmed milk powder
1 ½ teaspoons sugar

Procedure:
  • Blend all the ingredients in a liquidiser.
  • Pour into ice cube trays and freeze in the freezer compartment of a refrigerator.
  • When you want to serve, put the frozen mixture in a liquidiser, churn and pour into glasses. Add ice, if desired.

 

Sunshine Drink

Nutritive value per serving:
Energy: 54 KCal
Proteins: 1.3 g
Carbohydrates: 5.2 g
Fats: 3.8 g

Preparation time: 5 minutes
Serves: 2

Ingredients:
2 teacups chopped tomatoes
Segments of ½ orange
1 chopped carrot
2 tablespoon papaya cubes or water melon cubes
A few drops lemon juice
1 teaspoon sugar
2 pinches salt
2 ice cubes

Procedure:
  • Blend all the ingredients in a liquidiser and ½ teacup of water.
  • Strain.
  • Serve immediately.

Source ::: NDTV.com
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